Sunday, September 25, 2016

IS THE FDA HELPING OR NOT? (MARCH 2011 POST)




On this blog in March 2011 I posted this article and today I still ask myself is the FDA helping us or not.  Through other articles that I have posted ~ are you still sure they are looking after our best interests.






First we need to know just who is the FDA and what it does.  My question is why are other countries so more advanced with functional oncology then us?  If I did not go to Mexico, I could of not done the treatment that I had.  We as Americans are not given a choice on treatment when it comes time for cancer.  There is so much out there to explore then chemo and radiation.

What is the FDA?

The Food and Drug Administration, or FDA, is a United States Department of Health and Human Services agency that is charged with regulating food (both human and animal), dietary supplements, drugs (human and animal), cosmetics, medical devices (human and animal) and radiation emitting devices (including non-medical), biologics, and blood products in America.

The agency’s main objective is to protect citizens from products that are inherently unsafe or that make claims of effectiveness that cannot be substantiated. The FDA has the power to regulate a multitude of products to ensure the safety of the American public and the effectiveness of marketed food, medical and cosmetic products. Regulations include, but are not limited to, outright ban, controlled distribution, and controlled marketing.

The FDA also sets the standards under which individuals may be licensed to prescribe drugs or other medical devices. Unlike drugs, the FDA does not pre-approve dietary supplements on their safety and efficency. Rather, the FDA can only pursue dietary supplement manufacturers after they have put unsafe products on the market. However, certain foods (such as medical foods or baby formula) are deemed special nutritionals due to their consumption by highly vulnerable populations, and are therefore regulated more strictly than the majority of dietary supplements.

The FDA is currently divided into five major Centers. These include The Center for Food Safety and Applied Nutrition (CFSAN), The Center for Biologics Evaluation and Research (CBER), The Center for Veterinary Medicine (CVM), The Center for Drug Evaluation and Research (CDER), and The Center for Devices and Radiological Health.

Please, if you have any comments, you can either post on the blog or e-mail to leftmoon@aol.com or tweet me twitter@othermed  
HAVE AN AMAZING WEEK-END.

GREAT WEEK TO PLANT AN ORGANIC GARDEN.  GO GREEN AND LIVE A HEALTHIER  LIFE.



Thursday, August 18, 2011





OBAMA APPOINTS MONSANTO'S VICE PRESIDENT AS SENIOR ADVISOR TO THE COMMISSIONER AT THE FDA



Michael Taylor was just appointed senior advisor to the commissioner of the FDA. This is the same man that was in charge of FDA policy when GMO's were allowed into the US food supply without undergoing a single test to determine their safety. He "had been Monsanto's attorney before becoming policy chief at the FDA [and then] he became Monsanto's Vice President and chief lobbyist. This month [he] became the senior advisor to the commissioner of the FDA. He is now America's food safety czar. This is no joke



When FDA scientists were asked to weigh in on what was to become the most radical and potentially dangerous change in our food supply -- the introduction of genetically modified (GM) foods -- secret documents now reveal that the experts were very concerned. Memo after memo described toxins, new diseases, nutritional deficiencies, and hard-to-detect allergens. They were adamant that the technology carried "serious health hazards," and required careful, long-term research, including human studies, before any genetically modified organisms (GMOs) could be safely released into the food supply.



But the biotech industry had rigged the game so that neither science nor scientists would stand in their way. They had placed their own man in charge of FDA policy and he wasn't going to be swayed by feeble arguments related to food safety. No, he was going to do what corporations had done for decades to get past these types of pesky concerns. He was going to lie.



Dangerous Food Safety Lies



When the FDA was constructing their GMO policy in 1991-2, their scientists were clear that gene-sliced foods were significantly different and could lead to "different risks" than conventional foods. But official policy declared the opposite, claiming that the FDA knew nothing of significant differences, and declared GMOs substantially equivalent.



This fiction became the rationale for allowing GM foods on the market without any required safety studies whatsoever! The determination of whether GM foods were safe to eat was placed entirely in the hands of the companies that made them -- companies like Monsanto, which told us that the PCBs, DDT, and Agent Orange were safe.



GMOs were rushed onto our plates in 1996. Over the next nine years, multiple chronic illnesses in the US nearly doubled -- from 7% to 13%. Allergy-related emergency room visits doubled between 1997 and 2002 while food allergies, especially among children, skyrocketed. We also witnessed a dramatic rise in asthma, autism, obesity, diabetes, digestive disorders, and certain cancers.



In January of this year, Dr. P. M. Bhargava, one of the world's top biologists, told me that after reviewing 600 scientific journals, he concluded that the GM foods in the US are largely responsible for the increase in many serious diseases.



In May, the American Academy of Environmental Medicine concluded that animal studies have demonstrated a causal relationship between GM foods and infertility, accelerated aging, dysfunctional insulin regulation, changes in major organs and the gastrointestinal system, and immune problems such as asthma, allergies, and inflammation



In July, a report by eight international experts determined that the flimsy and superficial evaluations of GMOs by both regulators and GM companies "systematically overlook the side effects" and significantly underestimate "the initial signs of diseases like cancer and diseases of the hormonal, immune, nervous and reproductive systems, among others."





Tuesday, December 2, 2014

FDA Approves 54 New Cancer Drugs Without Proof They Extend Life -



FDA approves cancer drugs without proof they’re extending lives

By John Fauber The Journal Sentinel

Excerpts:

For decades, researchers have focused on developing new cancer drugs that save lives or improve the quality of life. But when the U.S. Food and Drug Administration allowed Inlyta, a $10,000 a month drug, on the market in 2012, there was no proof that it did either.

Inlyta is not an exception to the rule.

A Milwaukee Journal Sentinel/MedPage Today analysis of 54 new cancer drugs found that over the last decade the FDA allowed 74% of them on the market without proof that they extended life. Seldom was there proof of improved quality of life, either.

Nor has the FDA demanded companies provide such evidence.




FDA secretly legalizes GM salmon during holidays while nobody was watching

Saturday, December 29, 2012 by: J. D. Heyes





Learn more: http://www.naturalnews.com/038501_GM_salmon_FDA_GMO.html#ixzz2GYBoAGIz





(NaturalNews) Once the bastion of purity, seafood has now entered the realm of "manufactured" sustenance, thanks to a couple of U.S. government bureaucracies.



The Food and Drug Administration has granted permission to a firm that will allow it to produce GM salmon, a decision that has been called a genetically modified food "breakthrough" by breathless journalists who obviously don't understand the gravity of what has just occurred.



According to Britain's Independent newspaper, the FDA's decision means the salmon - which reportedly grow twice as fast as ordinary fish - "could become the first genetically-modified animal in the world to be declared officially safe to eat."



In reaching its decision FDA officials said they couldn't find any valid scientific reasons to ban production of GM Atlantic salmon, which are engineered using extra genes from two other species of fish - the Pacific Chinook salmon and an eel-like species called the ocean pout.



A 'perfect storm' of deceit regarding GM foods






The Shocking Story of How Aspartame Became Legal



 http://www.collective-evolution.com/2013/01/19/the-shocking-story-of-how-aspartame-became-legal/

January 19, 2013 by Joe Martino

Did you know that Aspartame was banned by the FDA twice? How is this product legal now?



The bittersweet argument over whether Aspartame is safe or not has been going on for a long time. On one side we have medical evidence that suggests we should avoid using it and on the other side we lean on the FDA’s approval that suggests it is safe. Since generally that seems to be the factor that many continue to hold trust based upon, I thought we could look into the Aspartame story to find out how it came to be accepted as safe by the FDA. You would think that something so widely used and so well accepted would have quite the pristine story leading to its acceptance. I imagine one will discover otherwise after reading this post.



It all starts in the mid 1960′s with a company called G.D. Searle. One of their chemists accidentally creates aspartame while trying to create a cure for stomach ulcers. Searle decides to put aspartame through a testing process which eventually leads to its approval by the FDA. Not long after, serious health effects begin to arise and G.D. Searle comes under fire for their testing practices. It is revealed that the testing process of Aspartame was among the worst the investigators had ever seen and that in fact the product was unsafe for use. Aspartame triggers the first criminal investigation of a manufacturer put into place by the FDA in 1977. By 1980 the FDA bans aspartame from use after having 3 independent scientists study the sweetener. It was determined that one main health effects were that it had a high chance of inducing brain tumors. At this point it was clear that aspartame was not fit to be used in foods and banned is where it stayed, but not for long.



Early in 1981 Searle Chairman Donald Rumsfeld (who is a former Secretary of Defense.. surprise surprise) vowed to “call in his markers,” to get it approved. January 21, 1981, the day after Ronald Reagan’s inauguration, Searle took the steps to re-apply aspartame’s approval for use by the FDA. Ronald Reagans’ new FDA commissioner Arthur Hayes Hull, Jr., appointed a 5-person Scientific Commission to review the board of inquiry’s decision. It did not take long for the panel to decide 3-2 in favor of maintaining the ban of aspartame. Hull then decided to appoint a 6th member to the board, which created a tie in the voting, 3-3. Hull then decided to personally break the tie and approve aspartame for use. Hull later left the FDA under allegations of impropriety, served briefly as Provost at New York Medical College, and then took a position with Burston-Marsteller. Burstone-Marstella is the chief public relations firm for both Monsanto and GD Searle. Since that time, he has never spoken publicly about aspartame.



It is clear to this point that if anything the safety of aspartame is incredibly shaky.  It has already been through a process of being banned and without the illegitimate un-banning of the product, it would not be being used today. Makes you wonder how much corruption and money was involved with names like Rumsfeld, Reagan and Hull involved so heavily. In 1985, Monsanto decides to purchase the aspartame patent from G.D. Searle. Remember that Arthur Hull now had the connection to Monsanto. Monsanto did not seem too concerned with the past challenges and ugly image aspartame had based on its past. I personally find this comical as Monsanto’s products are banned in many countries and of all companies to buy the product they seem to fit best as they are champions of producing incredibly unsafe and untested products and making sure they stay in the market place.

Since then, aspartame has been under a lot of attack by scientists, doctors, chemists and consumers about it’s safety and neurotoxic properties. Piles of comprehensive studies have been completed that show aspartame is a cause for over 90 serious health problems such as cancer, leukemia, headaches, seizures, fibromyalgia, and epilepsy just to name a few. We have written several articles discussing various effects of aspartame. Aspartame Leukemia Link. Aspartame and Brain Damage.



I am not pointing the finger ~ just making an observation on the facts.  It is up to you to take control of your own health and interest by researching and educating our selves. KNOWELDGE IS POWER. 









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